For many Kenyans, that burning discomfort rising in the chest after a satisfying meal is an all-too-familiar foe. Heartburn, often dismissed as a minor annoyance, is quietly robbing us of the joy in our meals—turning nyama choma, pilau, and even a simple cup of chai into a painful experience.
Health experts explain that heartburn occurs when stomach acid backs up into the food pipe, irritating its lining. This leads to a burning sensation in the chest or throat, sometimes accompanied by a sour taste in the mouth. While occasional heartburn is common, frequent episodes could indicate a more serious issue.
The usual culprits are often right in front of us: spicy foods, greasy meals, acidic fruits, alcohol, coffee, and late-night eating. Large portions and hasty meals only exacerbate the problem. Combine this with stress, excess weight, or smoking, and heartburn can become a regular visitor at your table..Read The Complete Original.
